Description
Indulge in a delightful twist on traditional nachos with this recipe for Strawberry Cheesecake Nachos Box. Crispy cinnamon-sugar tortilla chips serve as the base for a luscious cream cheese mixture, topped with warm strawberry compote and finished with whipped cream and graham cracker crumbs.
Ingredients
Scale
Tortilla Chips:
- 6 flour tortillas, cut into triangles
- 2 tablespoons granulated sugar
- 1 teaspoon cinnamon
- 2 tablespoons melted butter
Cheesecake Mixture:
- 8 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup heavy cream
Strawberry Topping:
- 1 cup fresh strawberries, diced
- 2 tablespoons strawberry jam
- 1 tablespoon water
For Serving:
- Whipped cream
- Graham cracker crumbs (optional, for garnish)
Instructions
- Preheat the oven: Preheat the oven to 375°F.
- Prepare the Tortilla Chips: Toss tortilla triangles with melted butter, sugar, and cinnamon. Bake for 10–12 minutes until golden and crispy.
- Make the Cheesecake Mixture: Beat cream cheese, powdered sugar, and vanilla until smooth. Whip in heavy cream until fluffy.
- Prepare the Strawberry Topping: Heat strawberry jam and water in a saucepan until smooth. Stir in diced strawberries and cook until softened.
- Assemble: Layer tortilla chips, cheesecake mixture, strawberry topping in a box or tray. Top with whipped cream and graham cracker crumbs.
Notes
- This dessert is perfect for sharing at parties or gatherings.
- Enhance the flavor by adding mini chocolate chips, nuts, or using flavored tortillas like cinnamon-sugar wraps.
Nutrition
- Serving Size: 1 portion
- Calories: 360
- Sugar: 18g
- Sodium: 290mg
- Fat: 23g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 55mg
