Description
Indulge in the comforting flavors of this Homemade Vanilla Cinnamon Milk Tea. A delightful blend of black tea, warm milk, vanilla, and cinnamon, perfect for a cozy afternoon treat.
Ingredients
Scale
Spiced Tea:
- 2 cups water
- 2 black tea bags (or 2 teaspoons loose-leaf black tea)
- 1/2 teaspoon ground cinnamon
Frothed Milk:
- 1/4 teaspoon vanilla extract
- 1–2 tablespoons honey or sugar (to taste)
- 1 cup milk (dairy or non-dairy)
- cinnamon stick or ground cinnamon for garnish (optional)
Instructions
- Prepare Spiced Tea: In a small saucepan, bring water to a boil. Add tea bags and cinnamon, simmer for 3–5 minutes, then discard tea bags.
- Flavor the Tea: Stir in vanilla extract and sweetener.
- Froth the Milk: Heat milk until warm, froth using a frother or jar method.
- Combine: Pour spiced tea into a mug, top with frothed milk, stir gently.
- Serve: Garnish with cinnamon and enjoy warm.
Notes
- Use stronger black teas for a bolder flavor.
- For iced milk tea, chill tea and milk separately, then pour over ice.
Nutrition
- Serving Size: 1 cup
- Calories: 90
- Sugar: 10g
- Sodium: 40mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
