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Creamy Peach Banana Smoothie with Oats and Maple Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 26 reviews
  • Author: Diane
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This refreshing Peach Smoothie combines the natural sweetness of frozen peaches and banana with creamy almond milk and wholesome oats. Enhanced with a touch of maple syrup and vanilla extract, it’s a nutritious and delicious choice for a quick breakfast or energizing snack.


Ingredients

Scale

Fruits

  • 1 cup frozen peaches
  • 1 banana

Liquids

  • 1 cup almond milk

Others

  • 1/2 cup old fashioned rolled oats
  • 1 tablespoon maple syrup
  • 1/4 teaspoon vanilla extract


Instructions

  1. Prepare ingredients: Gather 1 cup of frozen peaches, 1 banana, 1 cup of almond milk, 1/2 cup of rolled oats, 1 tablespoon of maple syrup, and 1/4 teaspoon of vanilla extract.
  2. Combine in blender: Place all the ingredients into a blender, ensuring the oats are evenly distributed for better blending.
  3. Blend smoothly: Blend on high speed for 2 to 3 minutes until the mixture is completely smooth and the oats are fully incorporated, creating a creamy texture.
  4. Serve or store: Pour the smoothie into a glass and enjoy immediately, or refrigerate it in a sealed container for up to one day for later consumption.

Notes

  • Use ripe bananas for added natural sweetness.
  • For a thicker smoothie, add more frozen fruit or decrease the almond milk.
  • Maple syrup can be substituted with honey or agave nectar.
  • To make it vegan, ensure the almond milk and maple syrup used are plant-based.
  • The oats add fiber and help keep you full longer.