Description
Indulge in a unique dessert experience with this Chocolate Pizza recipe. A delightful twist on the classic pizza, this sweet treat features a crispy crust topped with a rich layer of melted chocolate, gooey marshmallows, crunchy nuts, and more. Perfect for a fun family dessert night or a creative party dish!
Ingredients
Scale
Main Ingredients:
- 1 prepared pizza crust (store-bought or homemade)
- 1 cup semi-sweet chocolate chips
- 1/4 cup heavy cream
Toppings:
- 1/2 cup mini marshmallows
- 1/4 cup chopped hazelnuts or almonds
- 1/4 cup white chocolate chips
- 1/4 cup crushed graham crackers
- 1 tablespoon butter
Instructions
- Preheat and Prepare: Preheat oven to 400°F (200°C). Place pizza crust on a baking sheet, brush with melted butter, and bake for 5–7 minutes.
- Melt Chocolate: In a microwave-safe bowl, melt semi-sweet chocolate chips with heavy cream in 20-second intervals until smooth.
- Assemble and Bake: Spread melted chocolate on baked crust, add toppings, and bake for 3–5 minutes until marshmallows are toasted. Cool before serving.
Notes
- Customize with toppings like sliced strawberries or caramel drizzle.
- For a crispier base, bake the crust on a pizza stone.
Nutrition
- Serving Size: 1 slice
- Calories: 310
- Sugar: 22g
- Sodium: 120mg
- Fat: 17g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
