Description
Indulge in a luscious treat with this recipe for A Creamy Delight. This no-bake dessert is a perfect blend of sweetened condensed milk, whipped cream, and aromatic extracts, offering a creamy texture that can be customized to your liking. Topped with fresh berries or fruit, it’s a delightful summer sweet.
Ingredients
Scale
Whipped Cream:
- 1 cup heavy whipping cream
Sweetened Cream Base:
- 1/2 cup sweetened condensed milk
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon almond extract (optional)
Optional Add-Ins:
- 1/2 cup crushed cookies or chocolate chips
- Fresh berries or fruit for topping
Instructions
- Whip the Cream: In a mixing bowl, whip the heavy cream until soft peaks form.
- Combine Ingredients: Gently fold in the sweetened condensed milk, vanilla extract, and almond extract (if using) until smooth.
- Add Texture: Stir in crushed cookies or chocolate chips for added texture.
- Chill: Transfer the mixture into dessert glasses or a container. Chill for at least 2 hours in the refrigerator for a mousse-like texture or freeze for 4–6 hours for an ice cream-like consistency.
- Serve: Top with fresh berries or fruit before serving.
Notes
- This dessert can be customized with flavors like cocoa powder, citrus zest, or espresso.
- Use it as a base for no-churn ice cream or as a filling for layered desserts.
Nutrition
- Serving Size: 1/2 cup
- Calories: 280
- Sugar: 18g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 13g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 65mg
