If you’re craving a snack that bursts with flavor and crunch, the Everything Seasoned Snack Crackers Recipe is about to become your new go-to treat. With a fantastic mix of salty pretzels, cheesy crackers, and crunchy cereal, all tossed in a rich, savory blend of herbs, seeds, and spices, this snack mix offers a perfect balance of textures and bold seasoning that will have you reaching for more. Whether for parties, road trips, or cozy evenings at home, this recipe delivers irresistible snack goodness every single time.
Ingredients You’ll Need
The beauty of the Everything Seasoned Snack Crackers Recipe lies in its simplicity. Each ingredient plays a vital role—whether it’s adding crunch, creaminess, or a punch of flavor—that comes together harmoniously to elevate the snack mix. Here’s what you’ll want on hand to create this masterpiece:
- 3 cups salted mini pretzel twists: These provide that salty crunch and a sturdy base to the mix.
- 3 cups mixed Cheez-Its and Goldfish crackers: A cheesy duo that adds a delightful bite and color contrast.
- 2 cups Rice Chex cereal: Light and crispy, perfect for balancing the heavier textures.
- 6 Tbsp salted butter, melted: Acts as the flavorful glue that carries all the seasoning.
- 1 Tbsp Worcestershire sauce: Adds depth and an umami kick to the coating.
- 2 Tbsp raw sesame seeds: Brings a toasty nuttiness and serves as a signature “everything” ingredient.
- 1 Tbsp poppy seeds: These tiny seeds enhance texture and add visual appeal.
- 2 tsp dried parsley: Fresh herbal freshness that lightens the overall taste.
- 2 tsp dried chives: Infuse a subtle onion-like flavor, rounding out the seasoning profile.
- 1 tsp dried dill: Delivers a fragrant hint that pairs wonderfully with the other herbs.
- 1½ tsp garlic powder: Essential for that savory punch everyone loves.
- 1½ tsp onion powder: Balances garlic with a sweeter aromatic note.
- 1 tsp kosher salt: Enhances all the flavors without overwhelming.
- 1 tsp black pepper: Adds a mild heat and sharpness to finish.
How to Make Everything Seasoned Snack Crackers Recipe
Step 1: Preheat Your Oven
Begin by setting your oven to 275°F (135°C) and line a large baking sheet with parchment paper. This low heat ensures the snack mix toasts perfectly without burning, allowing the flavors to meld beautifully as it bakes.
Step 2: Combine the Snack Base
In a spacious mixing bowl, toss together the salted mini pretzels, mixed Cheez-Its and Goldfish crackers, and Rice Chex cereal. This blend of crunchy, salty, and cheesy components forms the heart of your Everything Seasoned Snack Crackers Recipe, laying the foundation for the seasoning magic to come.
Step 3: Prepare the Seasoning Butter
In a separate bowl, combine the melted salted butter with Worcestershire sauce, raw sesame seeds, poppy seeds, dried parsley, dried chives, dried dill, garlic powder, onion powder, kosher salt, and black pepper. Stir well to create a fragrant and flavorful seasoning butter that will coat every piece evenly.
Step 4: Toss and Bake
Pour the seasoning butter mixture over the snack base and toss thoroughly, ensuring every pretzel and cracker gleams with that savory coating. Spread this mixture evenly on your prepared baking sheet. Bake it for 40 to 45 minutes, stirring at the halfway mark to toast everything uniformly and bring out all those beautiful flavors.
Step 5: Cool and Store
Once baked to perfection, allow the Everything Seasoned Snack Crackers Recipe to cool completely right on the sheet. This cooling process lets the mix crisp up even further. When cooled, transfer your snack to an airtight container to keep it fresh and crunchy until you’re ready to indulge.
How to Serve Everything Seasoned Snack Crackers Recipe
Garnishes
While this snack mix is fantastic on its own, if you want to dress it up, consider sprinkling a little extra dried parsley or freshly cracked black pepper just before serving to give a fresh, aromatic burst. A light drizzle of melted extra butter can also add that irresistible sheen and richness.
Side Dishes
The Everything Seasoned Snack Crackers Recipe pairs beautifully with a variety of dips like creamy ranch, tangy hummus, or even a sharp cheddar cheese dip. Serving alongside some fresh veggies or olives can create an inviting grazing platter that’s sure to impress at your next gathering.
Creative Ways to Present
For a fun twist, layer the snack mix in a clear glass jar or rustic bowl with sprigs of fresh herbs peeking out for visual appeal. You could even package it in small bags tied with twine to make thoughtful homemade gifts for friends and family.
Make Ahead and Storage
Storing Leftovers
Store any leftover Everything Seasoned Snack Crackers Recipe in an airtight container at room temperature. It will stay crunchy and flavorful for up to two weeks, making it easy to snack on whenever the craving hits.
Freezing
If you want to keep your snack mix fresh for even longer, freezing is a great option. Place it in a freezer-safe container or resealable bag, and freeze for up to three months. When you’re ready to enjoy, just let it thaw at room temperature—no reheating needed.
Reheating
Though reheating isn’t usually necessary, if your snack mix loses some crispness, pop it back in the oven at 250°F (120°C) for about 5-7 minutes to refresh that perfect crunch. Keep an eye on it to prevent over-toasting.
FAQs
Can I use other types of crackers?
Absolutely! Feel free to swap in your favorite crackers or snack mixes. Just aim for a similar volume and texture variety to maintain that perfect balance in the Everything Seasoned Snack Crackers Recipe.
Is there a gluten-free version of this snack?
Yes! Simply choose gluten-free crackers and pretzels, and ensure your cereal is also gluten-free. The seasoning butter and spices are naturally gluten-free, making it easy to adapt.
Can I make this snack mix spicier?
Definitely! Add some cayenne pepper or red pepper flakes to the seasoning butter for a spicy kick that livens up the mix without overpowering the other flavors.
How long does this snack stay fresh?
When stored properly in an airtight container, this Everything Seasoned Snack Crackers Recipe stays fresh and crunchy for up to two weeks at room temperature.
Is the Worcestershire sauce essential?
While Worcestershire sauce adds a wonderful depth of flavor and umami, if you don’t have it on hand, you can substitute with a splash of soy sauce or skip it altogether—the seasoning butter still packs plenty of punch.
Final Thoughts
There’s something truly special about a snack that’s crunchy, flavorful, and easy to whip up whenever the craving strikes, and the Everything Seasoned Snack Crackers Recipe hits all those marks beautifully. I can’t recommend it enough if you want a snack mix that feels homemade, thoughtful, and downright addictive. So, grab those ingredients and get ready to snack your heart out!
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Everything Seasoned Snack Crackers Recipe
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Approximately 10 servings
- Category: Snack
- Method: Baking
- Cuisine: American
Description
This Everything Seasoned Snack Crackers recipe combines a crunchy mix of pretzels, Cheez-Its, Goldfish crackers, and Rice Chex coated in a savory, buttery blend of Worcestershire sauce, sesame seeds, poppy seeds, and herbs. Perfect for parties or casual snacking, these homemade snack crackers deliver bold flavors with a delightful crunch.
Ingredients
Snack Mix
- 3 cups salted mini pretzel twists
- 3 cups mixed Cheez-Its and Goldfish crackers
- 2 cups Rice Chex cereal
Seasoning Butter
- 6 Tbsp salted butter, melted
- 1 Tbsp Worcestershire sauce
- 2 Tbsp raw sesame seeds
- 1 Tbsp poppy seeds
- 2 tsp dried parsley
- 2 tsp dried chives
- 1 tsp dried dill
- 1½ tsp garlic powder
- 1½ tsp onion powder
- 1 tsp kosher salt
- 1 tsp black pepper
Instructions
- Preheat Oven: Set your oven to 275°F (135°C) and line a large baking sheet with parchment paper to prepare for baking.
- Mix Base: In a large mixing bowl, combine the salted mini pretzel twists, mixed Cheez-Its and Goldfish crackers, and Rice Chex cereal thoroughly to create the base of your snack mix.
- Make Seasoning Butter: In a separate bowl, stir together the melted salted butter, Worcestershire sauce, raw sesame seeds, poppy seeds, dried parsley, dried chives, dried dill, garlic powder, onion powder, kosher salt, and black pepper until well combined to form the flavorful seasoning butter.
- Toss & Bake: Pour the seasoned butter evenly over the snack mix and toss everything thoroughly to coat all pieces. Spread the mixture out on the prepared baking sheet in an even layer. Bake for 40 to 45 minutes, stirring halfway through to ensure even baking and coating.
- Cool & Store: Remove from the oven and let the snack mix cool completely on the baking sheet. Once cooled, enjoy immediately or store in an airtight container to maintain freshness.
Notes
- Use parchment paper for easy cleanup and to prevent sticking.
- Stirring halfway through baking ensures even seasoning distribution and prevents burning.
- Store leftovers in an airtight container to keep the snack crisp.
- Feel free to adjust the seasoning to taste, adding more or less salt or herbs as preferred.
- This mix makes a great party snack or gift when packaged nicely.
